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Shane’s Fruit Cobbler Dessert

Dry ingredients:

  • 1 cup whole wheat flour
  • ¼ cup powdered milk
  • ½ cup butter
  • 4 tsp baking powder
  • ½ tsp salt
  • ¾ cup sugar
  • ½ tsp cinnamon

Wet ingredients:

  • 2 quarts drained fruit
  • 2 cups fruit liquid

Blend dry ingredients. Put 2 quarts drained fruit into baking dish (9 x 13 glass). Add melted butter and fruit liquid to dry mix. Blend and pour/spoon over fruit. Bake at 300-350 till browned.

Variations: Add nuts, mix 2 different fruits or add nutmeg with cinnamon.

Very good with vanilla ice cream.