60 Serving Entree Bucket – 17 lbs Nutrition Facts
60 Serving Entree Bucket – 17 lbs Nutrition Facts
Italian Pasta with Marinara
Ingredients
Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Tomato, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Sugar, Sea Salt, Corn Starch, Onion, Garlic, Carrot, Spice, Silicon Dioxide, Disodium Phosphate, Parsley, Annatto, Tocopherols.
Directions
****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****
4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
Allergens
Wheat, Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
- Pouch Makes 6 Prepared Cups
- Net Weights 4 serv. = 12 ounces
- 341 grams
- Non-GMO
- Vegetarian
- Uses Sea Salt
- No Trans Fats
- Low in Cholesterol
- NO Soy
Pasta Alfredo
Ingredients
Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Coconut Oil, Maltodextrin, Corn Starch, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Whey, Sea Salt, Garlic, Onion, Sodium Caseinate, Maltodextrin, Butter (cream, water, salt), Parsley, Non Fat Milk, Yeast Extract, Butter Milk, Spice, Dried Cane Syrup, Silicon Dioxide, Natural Parmesan Cheese Flavor, Mono & Diglycerides, High Oleic Acid Sunflower Oil, Disodium Phosphate, Carrot, Natural Flavor, Tocopherols, Ascorbyl Palmitate.
Directions
****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****
4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
Allergens
Wheat, Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
- Pouch Makes 6 Prepared Cups
- Net Weights 4 serv. = 13.6 ounces
- 386 grams
- Non-GMO
- Vegetarian
- Uses Sea Salt
- No Trans Fats
- Low Cholesterol
- NO Soy
Pasta Primavera
Ingredients
Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Coconut Oil, Maltodextrin, Corn Starch, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Sea Salt, Whey, Pea, Onion, Xanthan Gum, Sodium Caseinate, Broccoli, Carrot, Garlic, Yeast Extract, Dried Cane Syrup, Parsley, Mono & Diglycerides, Silicon Dioxide, Spice, Disodium Phosphate, High Oleic Acid Sunflower Oil, Natural Flavor.
Directions
****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****
4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
Allergens
Wheat, Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
- Pouch Makes 6 Prepared Cups
- Net Weights 4 serv. = 13.8 ounces
- 391 grams
- Non-GMO
- Vegetarian
- Uses Sea Salt
- No Trans Fats
- Low Cholesterol
- NO Soy
Enchilada, Beans, and Rice
Ingredients
Rice, Tomato, Black Bean, Corn, Cheese Powder (pasteurized milk, salt, cheese cultures, enzymes), Maltodextrin, Coconut Oil, Onion, Whey, Sea Salt, Red Bell Pepper, Spice, Corn Starch, Garlic, Yeast Extract, Green Chili, Natural Cheese Flavor, Dried Cane Syrup, Sodium Caseinate, Silicon Dioxide, Disodium Phosphate, High Oleic Acid Sunflower Oil, Annatto, Natural Flavor, Tocopherols.
Directions
****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****
4 servings – Bring 6 1/2 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 1/4 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
Allergens
Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
- Pouch Makes 6 Prepared Cups
- Net Weights 4 serv. = 14.6 ounces
- 415 grams
- Non-GMO
- Gluten Free
- Vegetarian
- Uses Sea Salt
- No Trans Fat
- Low in Cholesterol
- NO Soy
Stroganoff
Ingredients
Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Corn Starch, Onion, Maltodextrin, Sea Salt, Coconut Oil, Cultured Cream (cream, nonfat milk, culture, enzymes), Yeast Extract, Sugar, Non Fat Milk, Mushroom, Butter (cream, water, salt), Sodium Caseinate, Spice, Parsley, Lactic Acid, Natural Flavor, Silicon Dioxide, Caramel Color, Sodium Citrate, Mono & Diglycerides, Tocopherols, Culture, Enzyme, Ascorbyl Palmitate, BHT.
Directions
****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****
4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
Allergens
Wheat, Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
- Pouch Makes 6 Prepared Cups
- Net Weights 4 serv. = 12.2 ounces
- 345 grams
- Non-GMO
- Vegetarian
- Uses Sea Salt
- No Trans Fats
- Low Cholesterol
- NO Soy
Cheese & Broccoli Bake
Ingredients
Potato, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Corn Starch, Coconut Oil, Maltodextrin, Whey, Onion, Broccoli, Sea Salt, Tomato, sodium Caseinate, Garlic, Spice, Xanthan Gum, Butter (cream, water, salt), Silicon Dioxide, Yeast Extract, Disodium Phosphate, Parsley Flake, Non Fat Milk, Mono & Diglycerides, Dried Cane Syrup, Annatto, High Oleic Acid Sunflower Oil, Carrot, Tocopherols, Ascorbyl Palmitate, Natural Flavor.
Directions
****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****
4 servings – Bring 7 1/2 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 3/4 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
Allergens
Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
- Pouch Makes 6 Prepared Cups
- Net Weights 4 serv. = 13.4 ounces
- 380 grams
- Non-GMO
- Vegetarian
- Uses Sea Salt
- Gluten Free
- No Trans Fats
- Low in Cholesterol
- NO Soy
Creamy A La King
Ingredients
Precooked Long Grain Rice, Coconut Oil, Maltodextrin, Corn Starch, Sea Salt, Onion, Pea, Carrot, Red Bell Pepper, Mushroom, Dried Cane Syrup, Sodium Caseinate, Green Bell Pepper, Butter (cream, water, salt), Garlic, Spice, Parsley, Silicon Dioxide, Non Fat Milk, High Oleic Acid Sunflower Oil, Mono & Diglycerides, Natural Flavor, Tocopherols, Ascorbyl Palmitate.
Directions
****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****
4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
Allergens
Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
- Pouch Makes 6 Prepared Cups
- Net Weights 4 serv. = 16.0 ounces
- 455 grams
- Non-GMO
- Vegetarian
- Uses Sea Salt
- Gluten Free
- No Trans Fats
- Low Cholesterol
- NO Soy
Vegetable and Rotini Pasta
Ingredients
Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Coconut Oil, Maltodextrin, Corn Starch, Sea Salt, Pea, Sodium Caseinate, Onion, Carrot, Tomato, Xanthan Gum, Celery, Yeast Extract, Garlic, Dried Cane Syrup, Spice, Mono & Diglycerides, Silicon Dioxide, High Oleic Acid Sunflower Oil, Natural Flavor.
Directions
****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****
4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
Allergens
Wheat. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
- Pouch Makes 6 Prepared Cups
- Net Weights 4 serv. = 13.6 ounces
- 385 grams
- Non-GMO
- Vegetarian
- Uses Sea Salt
- No Trans Fats
- Low Cholesterol
- NO Soy
Macaroni and Cheese
Ingredients
Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Coconut Oil, Corn Starch, Maltodextrin, Whey, Sea Salt, Sodium Caseinate, Yeast Extract, Silicon Dioxide, Butter (cream, water, salt), Disodium Phosphate, Onion, Dried Cane Syrup, Garlic, Spice, Mono & Diglycerides, Non Fat Milk, Annatto, High Oleic Acid Sunflower Oil, Carrot, Tocopherols, Ascorbyl Palmitate.
Directions
****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****
4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
Allergens
Wheat, Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
- Pouch Makes 6 Prepared Cups
- Net Weights 4 serv. = 14.9 ounces
- 421 grams
- Non-GMO
- Vegetarian
- Uses Sea Salt
- No Trans Fats
- Low Cholesterol
- NO Soy
Potato Soup Mix
Ingredients
Potato, Coconut Oil, Maltodextrin, Corn Starch, Onion, Sea Salt, Carrot, Sodium Caseinate, Garlic, Yeast Extract, Spice, Celery, Parsley, Dried Can Syrup, Mono & Diglycerides, Silicon Dioxide, High Oleic Acid Sunflower Oil, Natural Flavor.
Directions
****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****
4 servings – Bring 8 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 4 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
Allergens
Milk, Coconut. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
- Pouch Makes 8 Prepared Cups
- Net Weights 4 serv. = 10.5 ounces
- 299 grams
- Vegetarian
- Non-GMO
- Gluten Free
- Uses Sea Salt
- No Trans Fats
- Low Cholesterol
- NO Soy
Classic Chili Mix
Ingredients
Pinto Bean, Black Bean, Tomato, Corn, Onion, Sea Salt, Corn Starch, Sugar, Chili Pepper, Yeast Extract, Red Bell Pepper, Garlic, Maltodextrin, Spice, Celery, Jalapeno, Red Pepper, Natural Flavor.
Directions
****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****
4 servings – Bring 8 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 4 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
Allergens
None. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
- Pouch Makes 8 Prepared Cups
- Net Weights 4 serv. = 15.2 ounces
- 432 grams
- Vegetarian
- Non-GMO
- Gluten Free
- Uses Sea Salt
- No Trans Fat
- Low Cholesterol
- High in Fiber
- NO Soy
White Bean Chili Mix
Ingredients
White Bean, Pinto Bean, Corn Starch, Corn, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Onion, Sea Salt, Maltodextrin, Yeast Extract, Spice, Green Bell Pepper, Dried Cane Syrup, Red Bell Pepper, Parsley, Celery, High Oleic Acid Sunflower Oil, Silicon Dioxide, Cilantro, Disodium Phosphate, Carrot, Natural Flavor.
Directions
****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****
4 servings – Bring 8 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 4 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
Allergens
Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
- Pouch Makes 8 Prepared Cups
- Net Weights 4 serv. = 14.2 ounces
- 401 grams
- Non-GMO
- Gluten Free
- Vegetarian
- Uses Sea Salt
- No Trans Fat
- High in Fiber
- Low Cholesterol
- NO Soy