60 Serving Breakfast, Lunch, and Dinner Bucket – 18 lbs Nutrirtion Facts

Nutrirtion Facts

Nine Grain Cereal Mix

Ingredients
Hard Red Wheat, Soft White Wheat, Barley, Rye, Oats, Cornmeal, Millet, Buckwheat, Flax Seeds.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

For hot cereal add 1 part nine grain mix to 4 parts boiling water. Reduce heat to medium and continue cooking for 20 to 30 minutes. Stir Occasionally. Add salt to taste.

Allergens
Wheat. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 10.5 Prepared Cups
  • Net Weights 4 serv. = 16.9 ounces
  • 480 grams
  • Non-GMO
  • Vegetarian
  • Saturated Fat Free
  • No Trans Fats
  • Low Fat
  • Cholesterol Free
  • High Dietary Fiber
  • Sodium Free
  • NO Soy

Maple Oatmeal With Brown Sugar

Ingredients
Rolled Oats, Brown Sugar, Non Fat Dried Milk, Natural and Artificial flavor.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

For 1 serving Bring 2 cups of water to a boil. Stir in 1 Cup Oatmeal. Cook 1 minute, stirring occasionally. Let stand 1 minute prior to serving.

Allergens
Milk, Wheat. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 6 Prepared Cups
  • Net Weights 4 serv. = 19.0 ounces
  • 540 grams
  • Non-GMO
  • Vegetarian
  • Uses Sea Salt
  • No Trans Fats
  • Cholesterol Free
  • Very Low Sodium
  • High Protein
  • High Dietary Fiber
  • Good Source of Iron
  • NO Soy

Strawberry Creamy Wheat

Ingredients
Wheat Farina, Sugar, Non Fat Dried Milk, Natural and Artificial Flavor.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

For 1 serving:  Add 3/4 cup mix to 3 cups cold water. Bring to boil. Reduce heat to simmer for 8 – 10 minutes, stirring often.

Allergens
Wheat, Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 10.5 Prepared Cups
  • Net Weights 4 serv. = 16.8 ounces
  • 476 grams
  • Non-GMO
  • Vegetarian
  • No Trans Fats
  • Low Cholesterol
  • Very Low Sodium
  • NO Soy

Old Fashioned Pancake Mix

Ingredients
Unbleached wheat flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Sugar, Partially Hydrogenated Soy Bean Oil, Soy Flour, Dextrose, Calcium Sulfate, Corn Flour, Egg Yolks, Sodium bicarbonate, Salt, Buttermilk, Sodium Aluminum Phosphate, Whey Protein Concentrate, Maltodextrin, MonoCalcium Phosphate.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

1. Add 1 cups mix to 1/2 cup cold water and 2 tablespoons oil-mix.
2. Add more water until desired consistency is reached.
3. Pre-heat oiled skillet/griddle to 375°F.
4. Cook pancakes 1 – 1 1/2 minutes per side until golden brown.

Allergens
Wheat, Milk, Egg, and Soy. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes Sixteen(16) – 4″ Round Cakes
  • Net Weights 4 serv. = 14.1 ounces
  • 400 grams
  • Vegetarian
  • Non-GMO
  • Uses Sea Salt
  • Good Source of Protein
  • High Calcium

Italian Pasta with Marinara

Ingredients
Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Tomato, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Sugar, Sea Salt, Corn Starch, Onion, Garlic, Carrot, Spice, Silicon Dioxide, Disodium Phosphate, Parsley, Annatto, Tocopherols.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
Wheat, Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 6 Prepared Cups
  • Net Weights 4 serv. = 12 ounces
  • 341 grams
  • Non-GMO
  • Vegetarian
  • Uses Sea Salt
  • No Trans Fats
  • Low in Cholesterol
  • NO Soy

Pasta Alfredo

Ingredients
Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Coconut Oil, Maltodextrin, Corn Starch, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Whey, Sea Salt, Garlic, Onion, Sodium Caseinate, Maltodextrin, Butter (cream, water, salt), Parsley, Non Fat Milk, Yeast Extract, Butter Milk, Spice, Dried Cane Syrup, Silicon Dioxide, Natural Parmesan Cheese Flavor, Mono & Diglycerides, High Oleic Acid Sunflower Oil, Disodium Phosphate, Carrot, Natural Flavor, Tocopherols, Ascorbyl Palmitate.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
Wheat, Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 6 Prepared Cups
  • Net Weights 4 serv. = 13.6 ounces
  • 386 grams
  • Non-GMO
  • Vegetarian
  • Uses Sea Salt
  • No Trans Fats
  • Low Cholesterol
  • NO Soy

Enchilada, Beans, and Rice

Ingredients
Rice, Tomato, Black Bean, Corn, Cheese Powder (pasteurized milk, salt, cheese cultures, enzymes), Maltodextrin, Coconut Oil, Onion, Whey, Sea Salt, Red Bell Pepper, Spice, Corn Starch, Garlic, Yeast Extract, Green Chili, Natural Cheese Flavor, Dried Cane Syrup, Sodium Caseinate, Silicon Dioxide, Disodium Phosphate, High Oleic Acid Sunflower Oil, Annatto, Natural Flavor, Tocopherols.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings – Bring 6 1/2 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 1/4 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 6 Prepared Cups
  • Net Weights 4 serv. = 14.6 ounces
  • 415 grams
  • Non-GMO
  • Gluten Free
  • Vegetarian
  • Uses Sea Salt
  • No Trans Fat
  • Low in Cholesterol
  • NO Soy

Stroganoff

Ingredients
Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Corn Starch, Onion, Maltodextrin, Sea Salt, Coconut Oil, Cultured Cream (cream, nonfat milk, culture, enzymes), Yeast Extract, Sugar, Non Fat Milk, Mushroom, Butter (cream, water, salt), Sodium Caseinate, Spice, Parsley, Lactic Acid, Natural Flavor, Silicon Dioxide, Caramel Color, Sodium Citrate, Mono & Diglycerides, Tocopherols, Culture, Enzyme, Ascorbyl Palmitate, BHT.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
Wheat, Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 6 Prepared Cups
  • Net Weights 4 serv. = 12.2 ounces
  • 345 grams
  • Non-GMO
  • Vegetarian
  • Uses Sea Salt
  • No Trans Fats
  • Low Cholesterol
  • NO Soy

Cheese & Broccoli Bake

Ingredients
Potato, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Corn Starch, Coconut Oil, Maltodextrin, Whey, Onion, Broccoli, Sea Salt, Tomato, sodium Caseinate, Garlic, Spice, Xanthan Gum, Butter (cream, water, salt), Silicon Dioxide, Yeast Extract, Disodium Phosphate, Parsley Flake, Non Fat Milk, Mono & Diglycerides, Dried Cane Syrup, Annatto, High Oleic Acid Sunflower Oil, Carrot, Tocopherols, Ascorbyl Palmitate, Natural Flavor.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings – Bring 7 1/2 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 3/4 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 6 Prepared Cups
  • Net Weights 4 serv. = 13.4 ounces
  • 380 grams
  • Non-GMO
  • Vegetarian
  • Uses Sea Salt
  • Gluten Free
  • No Trans Fats
  • Low in Cholesterol
  • NO Soy

Creamy A La King

Ingredients
Precooked Long Grain Rice, Coconut Oil, Maltodextrin, Corn Starch, Sea Salt, Onion, Pea, Carrot, Red Bell Pepper, Mushroom, Dried Cane Syrup, Sodium Caseinate, Green Bell Pepper, Butter (cream, water, salt), Garlic, Spice, Parsley, Silicon Dioxide, Non Fat Milk, High Oleic Acid Sunflower Oil, Mono & Diglycerides, Natural Flavor, Tocopherols, Ascorbyl Palmitate.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 6 Prepared Cups
  • Net Weights 4 serv. = 16.0 ounces
  • 455 grams
  • Non-GMO
  • Vegetarian
  • Uses Sea Salt
  • Gluten Free
  • No Trans Fats
  • Low Cholesterol
  • NO Soy

Macaroni and Cheese

Ingredients
Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Coconut Oil, Corn Starch, Maltodextrin, Whey, Sea Salt, Sodium Caseinate, Yeast Extract, Silicon Dioxide, Butter (cream, water, salt), Disodium Phosphate, Onion, Dried Cane Syrup, Garlic, Spice, Mono & Diglycerides, Non Fat Milk, Annatto, High Oleic Acid Sunflower Oil, Carrot, Tocopherols, Ascorbyl Palmitate.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
Wheat, Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 6 Prepared Cups
  • Net Weights 4 serv. = 14.9 ounces
  • 421 grams
  • Non-GMO
  • Vegetarian
  • Uses Sea Salt
  • No Trans Fats
  • Low Cholesterol
  • NO Soy

Potato Soup Mix

Ingredients
Potato, Coconut Oil, Maltodextrin, Corn Starch, Onion, Sea Salt, Carrot, Sodium Caseinate, Garlic, Yeast Extract, Spice, Celery, Parsley, Dried Can Syrup, Mono & Diglycerides, Silicon Dioxide, High Oleic Acid Sunflower Oil, Natural Flavor.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings  – Bring 8 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 4 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
Milk, Coconut. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 8 Prepared Cups
  • Net Weights 4 serv. = 10.5 ounces
  • 299 grams
  • Vegetarian
  • Non-GMO
  • Gluten Free
  • Uses Sea Salt
  • No Trans Fats
  • Low Cholesterol
  • NO Soy

Classic Chili Mix

Ingredients
Pinto Bean, Black Bean, Tomato, Corn, Onion, Sea Salt, Corn Starch, Sugar, Chili Pepper, Yeast Extract, Red Bell Pepper, Garlic, Maltodextrin, Spice, Celery, Jalapeno, Red Pepper, Natural Flavor.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings – Bring 8 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 4 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
None. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 8 Prepared Cups
  • Net Weights 4 serv. = 15.2 ounces
  • 432 grams
  • Vegetarian
  • Non-GMO
  • Gluten Free
  • Uses Sea Salt
  • No Trans Fat
  • Low Cholesterol
  • High in Fiber
  • NO Soy

 

 

 

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