32 Serving Family Nutrition Facts (17009)

Nutrition Facts

Pasta Alfredo

Ingredients
Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Coconut Oil, Maltodextrin, Corn Starch, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Whey, Sea Salt, Garlic, Onion, Sodium Caseinate, Maltodextrin, Butter (cream, water, salt), Parsley, Non Fat Milk, Yeast Extract, Butter Milk, Spice, Dried Cane Syrup, Silicon Dioxide, Natural Parmesan Cheese Flavor, Mono & Diglycerides, High Oleic Acid Sunflower Oil, Disodium Phosphate, Carrot, Natural Flavor, Tocopherols, Ascorbyl Palmitate.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
Wheat, Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 6 Prepared Cups
  • Net Weights 4 serv. = 13.6 ounces
  • 386 grams
  • Non-GMO
  • Vegetarian
  • Uses Sea Salt
  • No Trans Fats
  • Low Cholesterol
  • NO Soy

Pasta Primavera

Ingredients
Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Coconut Oil, Maltodextrin, Corn Starch, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Sea Salt, Whey, Pea, Onion, Xanthan Gum, Sodium Caseinate, Broccoli, Carrot, Garlic, Yeast Extract, Dried Cane Syrup, Parsley, Mono & Diglycerides, Silicon Dioxide, Spice, Disodium Phosphate, High Oleic Acid Sunflower Oil, Natural Flavor.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
Wheat, Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 6 Prepared Cups
  • Net Weights 4 serv. = 13.8 ounces
  • 391 grams
  • Non-GMO
  • Vegetarian
  • Uses Sea Salt
  • No Trans Fats
  • Low Cholesterol
  • NO Soy

Enchilada, Beans, and Rice

Ingredients
Rice, Tomato, Black Bean, Corn, Cheese Powder (pasteurized milk, salt, cheese cultures, enzymes), Maltodextrin, Coconut Oil, Onion, Whey, Sea Salt, Red Bell Pepper, Spice, Corn Starch, Garlic, Yeast Extract, Green Chili, Natural Cheese Flavor, Dried Cane Syrup, Sodium Caseinate, Silicon Dioxide, Disodium Phosphate, High Oleic Acid Sunflower Oil, Annatto, Natural Flavor, Tocopherols.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings – Bring 6 1/2 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 1/4 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 6 Prepared Cups
  • Net Weights 4 serv. = 14.6 ounces
  • 415 grams
  • Non-GMO
  • Gluten Free
  • Vegetarian
  • Uses Sea Salt
  • No Trans Fat
  • Low in Cholesterol
  • NO Soy

Stroganoff

Ingredients
Pasta (wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin and folic acid), Corn Starch, Onion, Maltodextrin, Sea Salt, Coconut Oil, Cultured Cream (cream, nonfat milk, culture, enzymes), Yeast Extract, Sugar, Non Fat Milk, Mushroom, Butter (cream, water, salt), Sodium Caseinate, Spice, Parsley, Lactic Acid, Natural Flavor, Silicon Dioxide, Caramel Color, Sodium Citrate, Mono & Diglycerides, Tocopherols, Culture, Enzyme, Ascorbyl Palmitate, BHT.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
Wheat, Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 6 Prepared Cups
  • Net Weights 4 serv. = 12.2 ounces
  • 345 grams
  • Non-GMO
  • Vegetarian
  • Uses Sea Salt
  • No Trans Fats
  • Low Cholesterol
  • NO Soy

Cheese & Broccoli Bake

Ingredients
Potato, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), Corn Starch, Coconut Oil, Maltodextrin, Whey, Onion, Broccoli, Sea Salt, Tomato, sodium Caseinate, Garlic, Spice, Xanthan Gum, Butter (cream, water, salt), Silicon Dioxide, Yeast Extract, Disodium Phosphate, Parsley Flake, Non Fat Milk, Mono & Diglycerides, Dried Cane Syrup, Annatto, High Oleic Acid Sunflower Oil, Carrot, Tocopherols, Ascorbyl Palmitate, Natural Flavor.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings – Bring 7 1/2 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 3/4 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 6 Prepared Cups
  • Net Weights 4 serv. = 13.4 ounces
  • 380 grams
  • Non-GMO
  • Vegetarian
  • Uses Sea Salt
  • Gluten Free
  • No Trans Fats
  • Low in Cholesterol
  • NO Soy

Creamy A La King

Ingredients
Precooked Long Grain Rice, Coconut Oil, Maltodextrin, Corn Starch, Sea Salt, Onion, Pea, Carrot, Red Bell Pepper, Mushroom, Dried Cane Syrup, Sodium Caseinate, Green Bell Pepper, Butter (cream, water, salt), Garlic, Spice, Parsley, Silicon Dioxide, Non Fat Milk, High Oleic Acid Sunflower Oil, Mono & Diglycerides, Natural Flavor, Tocopherols, Ascorbyl Palmitate.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings – Bring 6 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 3 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
Milk. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 6 Prepared Cups
  • Net Weights 4 serv. = 16.0 ounces
  • 455 grams
  • Non-GMO
  • Vegetarian
  • Uses Sea Salt
  • Gluten Free
  • No Trans Fats
  • Low Cholesterol
  • NO Soy

Potato Soup Mix

Ingredients
Potato, Coconut Oil, Maltodextrin, Corn Starch, Onion, Sea Salt, Carrot, Sodium Caseinate, Garlic, Yeast Extract, Spice, Celery, Parsley, Dried Can Syrup, Mono & Diglycerides, Silicon Dioxide, High Oleic Acid Sunflower Oil, Natural Flavor.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings  – Bring 8 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 4 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
Milk, Coconut. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 8 Prepared Cups
  • Net Weights 4 serv. = 10.5 ounces
  • 299 grams
  • Vegetarian
  • Non-GMO
  • Gluten Free
  • Uses Sea Salt
  • No Trans Fats
  • Low Cholesterol
  • NO Soy

Classic Chili Mix

Ingredients
Pinto Bean, Black Bean, Tomato, Corn, Onion, Sea Salt, Corn Starch, Sugar, Chili Pepper, Yeast Extract, Red Bell Pepper, Garlic, Maltodextrin, Spice, Celery, Jalapeno, Red Pepper, Natural Flavor.
Directions

****REMOVE OXYGEN ABSORBER AND DISCARD PRIOR TO COOKING****

4 servings – Bring 8 cups water to boil. Slowly whisk in entire package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.
2 servings – Bring 4 cups water to boil. Shake unopened pouch, then slowly whisk in 1/2 of the package. Reduce heat to a medium boil. Cook for 12-15 minutes. Remove from heat let sit 3-5 minutes.

Allergens
None. This product is produced on equipment that also processes products containing Egg, Soy, Milk, Tree Nuts and Peanut.
Additional Info
  • Pouch Makes 8 Prepared Cups
  • Net Weights 4 serv. = 15.2 ounces
  • 432 grams
  • Vegetarian
  • Non-GMO
  • Gluten Free
  • Uses Sea Salt
  • No Trans Fat
  • Low Cholesterol
  • High in Fiber
  • NO Soy

 

 

 

 

 

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